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"Do Yeon Kwak"

New Cultivar Developed

낟알이 부드럽고 더 굵은 흰색 찰기장 ‘연희찰’
‘Yeonheechal’: A Soft, Large, White, and Glutinous Proso Millet Variety (Panicum miliaceum L.)
Ji Ho Chu, Ji Yeon Ko, Seok Bo Song, Myeong Eun Choi, Sang Ik Han, Do Yeon Kwak
Korean. J. Breed. Sci. 2023;55(4):409-414.
Published online December 1, 2023
DOI: https://doi.org/10.9787/KJBS.2023.55.4.409

Proso millet (Panicum miliaceum L.) is a highly adaptive, short-duration crop that is grown in Korea for food, feed, and fodder. ‘Yeonheechal’ is a variety of proso millet that was developed in 2013. This variety is a cross between Hwanggeumgijang (K263691) and IT297382. In terms of its phenotype, ‘Yeonheechal’ is erect and possesses drooping panicles. Regarding its growth-related outcomes, ‘Yeonheechal’ was found to have a growth period of 90 days. The culm and panicle lengths of this variety were 144 and 33.6 cm, respectively. These structures were both shorter than those of ‘Leebaekchal.’ Additionally, the weight of 1,000 seeds was 5.3 and 4.5 g in terms of husked and dehusked grains, respectively. The husked and dehusked grains were white and yellow, respectively, consisting of a characteristically glutinous endosperm. The yield potential of ‘Yeonheechal’ was approximately 2.67-ton ha-1 in the regional yield trials conducted from 2017 to 2019. The hardness of this variety’s grain was 1,749 gf, making it softer than that of ‘Leebaekchal’ (i.e., 2,158 gf) (Registration number: 9104).

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종실이 크면서도 쓰러짐과 탈립에 강한 검정콩 ‘태청’
Lodging and Pod Shattering Tolerance of Large-Seeded Black Soybean Cultivar ‘Taecheong’
Jeong Hyun Seo, Won Young Han, In Youl Baek, Hong Sik Kim, Hyun Tae Kim, Beom Kyu Kang, Jong Min Ko, Hong Tai Yun, Byoung Won Lee, Jae Hyeon Oh, Sang Ouk Shin, Do Yeon Kwak
Korean. J. Breed. Sci. 2020;52(4):426-432.   Published online December 1, 2020
DOI: https://doi.org/10.9787/KJBS.2020.52.4.426

‘Taecheong’ is a black soybean cultivar developed from crossing ‘YS1593(Milyang136×Tanbaguro)’ and ‘Cheongja2’ in 2005. F1 and F2 populations were grown for 2 years and promising lines were selected by pedigree method from F3 to F5. The preliminary yield trial (PYT) and advanced yield trial (AYT) were conducted from 2012 to 2013, and a regional yield trial (RYT) in seven regions was conducted from 2014 to 2016. ‘Taecheong’ is determinate, with purple flower, green cotyledon, and black spherical seed. Flowering date and maturing date were August 3 and October 20, respectively. Regarding quantitative characteristics, ‘Taecheong’ has a larger seed size (44.5 g/100-seed weight) than that of ‘Cheongja3’ (35.8 g/100-seed weight). ‘Taecheong’ was tolerant to pod shattering and lodging at the RYT field and indoor test. In addition, ‘Taecheong’ was resistant to bacterial pustule during the field test, and to soybean mosaic virus (G6H strain) during the inoculation test. Although its seed quality-related characteristics were similar to those of ‘Cheongja3’, it contained more anthocyanin in its seed-coat, which is a primary functional component of black soybean. The mean yield of ‘Taecheong’ in RYT was 240 kg/10a, which was 94% of the yield of ‘Cheongja3’. ‘Taecheong’ is expected to be used as raw material for soy products, such as for preparing soybean chocolates, because of its large seed size (Registration number: 7104).

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  • Black Soybean Cultivar ‘Jayang’ with Green Cotyledon and Low Stachyose Content, Free of Lipoxygenase, Kunitz Trypsin Inhibitor, and Lectin Proteins
    Sarath Ly, Byeong Eon Park, Jae Gyeong Cho, Ju Hyeong Kim, Jong Il Chung
    Journal of Agriculture & Life Science.2026; 60(2): 23.     CrossRef
  • Lodging and Bacterial Pustule Resistant Soybean Cultivar ‘Kkari1ho’ with a Net-Like Cracking Seed Coat
    Jihee Park, Jeong Hyun Seo, Beom Kyu Kang, Jun Hoi Kim, Su Vin Heo, Won Young Han, Myoung Hee Lee, Ga Eun Kim, Tae Joung Ha, Jung Sook Sung, Ki Young Kim
    Korean Journal of Breeding Science.2026; 58(2): 209.     CrossRef
  • Lodging and Bacterial Pustule Resistant Soybean Cultivar ‘Saedeul’ with a Saddle-Patterned Seed Coat
    Jeong Hyun Seo, Beom Kyu Kang, Jun Hoi Kim, Su Vin Heo, Won Young Han, Yeong Hoon Lee, Gi Rim Park, Ki Young Kim
    Korean Journal of Breeding Science.2025; 57(2): 189.     CrossRef
  • Identification of New Isolates of Phytophthora sojae and Selection of Resistant Soybean Genotypes
    Su Vin Heo, Hye Rang Park, Yun Woo Jang, Jihee Park, Beom Kyu Kang, Jeong Hyun Seo, Jun Hoi Kim, Ji Yoon Lee, Man Soo Choi, Jee Yeon Ko, Choon Song Kim, Sungwoo Lee, Tae-Hwan Jun
    The Plant Pathology Journal.2024; 40(3): 329.     CrossRef
  • Small Black Soybean Cultivar ‘Seum’ with High Yield and Lodging Tolerance
    Jeong Hyun Seo, Beom Kyu Kang, Jun Hoi Kim, Su Vin Heo, Won Young Han, Yeong Hoon Lee
    Korean Journal of Breeding Science.2024; 56(3): 353.     CrossRef
  • Black Soybean Cultivar ‘Gyeongheukcheong’ with Dark Green Cotyledon and High Yield Potential
    Ji Yun Lee, Chang Ki Son, Jeong Suk Bae, Hyeon Tae Cho, Hong Jib Choi, Jeong-Dong Lee, Hyun Jo
    Korean Journal of Breeding Science.2022; 54(4): 461.     CrossRef
  • Black Soybean Cultivar “Saebaram” with Dark Green Cotyledons and a Large Seed Size
    Ji Yun Lee, Chang Ki Son, Jeong Suk Bae, Hyeon Tae Cho, Hong Jib Choi, Jeong-Dong Lee, Hyun Jo
    Korean Journal of Breeding Science.2022; 54(4): 453.     CrossRef
  • Black Soybean Cultivar ‘Cheongja5’ with High Yield and Pod Shattering Tolerance
    Jeong Hyun Seo, Beom Kyu Kang, In Youl Baek, Won Young Han, Man Soo Choi, Byong Won Lee, Hong Tai Yun, Hong Sik Kim, Jee Yeon Ko, Jun Hoi Kim, Su Vin Heo, Jae Bok Hwang, Choon Song Kim
    Korean Journal of Breeding Science.2022; 54(4): 469.     CrossRef
  • Genetic Diversity of Black Soybean Germplasms with Green Cotyledons Based on Agronomic Traits and Cotyledon Pigments
    Ji Yun Lee, Hong Jib Choi, Chang Ki Son, Jeong Suk Bae, Hyun Jo, Jeong-Dong Lee
    Korean Journal of Breeding Science.2021; 53(2): 127.     CrossRef
  • Soybean Cultivar ‘Noksim’ with Green Cotyledons and a Black Seed Coat for Cooking with Rice
    Ji-Min Kim, Ilseob Shin, Jeong-Dong Lee, Bo-Keun Ha, Juseok Lee, Myoung-Gun Choung, Jung-Kyung Moon, Sungteag Kang
    Korean Journal of Breeding Science.2021; 53(1): 69.     CrossRef
  • Large-Seeded Green Seed-Coated Soybean Cultivar 'Cheongmiin' with Pod Shattering Tolerance
    Jeong Hyun Seo, Won Young Han, Jong Min Ko, In Youl Baek, Byong Won Lee, Hong Tai Yun, Young Hoon Lee, Sang Ouk Shin, Ki Won Oh, Tae Joung Ha, Man Soo Choi, Beom Kyu Kang, Hyun Yeong Kim, Jee Hee Park, Jun Hoi Kim, Jung Sook Sung, Chan Sik Jung
    Korean Journal of Breeding Science.2021; 53(3): 311.     CrossRef
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알파-리놀렌산 함량이 높고 소분지 직립초형인 종실들깨 ‘소담’ 육성
Development of Perilla Cultivar ‘Sodam’ with High Alpha-linolenic Acid Content and Upright Growth with Narrow Branch Angle for Edible Seeds
Myoung Hee Lee, Jung In Kim, Sung Up Kim, Eunyoung Oh, Suk Bok Pae, Chung Dong Hwang, Deuk Yung Song, Ki Won Oh, Tae Joung Ha, Chan Sik Jung, Do Yeon Kwak
Korean. J. Breed. Sci. 2020;52(2):140-144.   Published online June 1, 2020
DOI: https://doi.org/10.9787/KJBS.2020.52.2.140

Perilla has a long history of cultivation and consumption in Korea. Its cultivar ‘Sodam’, which is used for its oil and powder, was developed from a cross between two parents ‘K015926’ and ‘Miryang27’. The parents were crossed in 2004, and their progenies were selected from F3 to F5 generations through pedigree method. Regional yield trials (RYTs) were conducted in four regions from 2012 to 2014. ‘Sodam’ is a light gray and small spherical-seeded cultivar. It matures earlier (October 2) than ‘Saeyeopsildeulkkae’, a standard cultivar, and the number of flower clusters per plant as well as the number of ears per cluster is higher in ‘Sodam’ than in the standard cultivar. Its seeds contain approximately 46.4% crude fat, and the oil is rich (about 65.0%) in alpha-linolenic acid, an omega-3 fatty acid. ‘Sodam’ is characterized by upright plant growth with narrow branch angles. The average yield of this cultivar was 1.23 ton/ha in adaptable regions. ‘Sodam’ is expected to be a potential cultivar source for production of good quality perilla oil (Registration No. 6729).

Citations

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  • Development of a Perilla Cultivar ‘Nulsaemi’ with Large Seeds, A Soft Seed Coat, and High Rosmarinic Acid Content
    Sang Woo Kim, Jung-In Kim, Myoung Hee Lee, SungUp Kim, Jeongeun Lee, Eunsoo Lee, Eunyoung Oh, Ki Young Kim
    Korean Journal of Breeding Science.2026; 58(1): 53.     CrossRef
  • Genetic Diversity and Marker–Trait Associations in Commercial Cultivars and Weedy Perilla frutescens from South Korea and Japan Based on Morphological Traits and SSR Markers
    Da Hyeon Lee, Jungeun Cho, Hyeon Park, Tae Hyeon Heo, Ju Kyong Lee
    Plants.2026; 15(8): 1273.     CrossRef
  • Morphological Variation Among Commercial Cultivars and Weed-Like Accessions of Perilla frutescens Collected in South Korea and Japan
    Da Hyeon Lee, Jungeun Cho, Hyeon Park, Tae Hyeon Heo, Ju Kyong Lee
    International Journal of Plant Biology.2026; 17(4): 26.     CrossRef
  • ‘Saebom.’ A New Variety of Perilla With Round Heart-shaped Leaves that are Small and Thick and Have Good Inner Leaf Growth
    Jung In Kim, Myoung Hee Lee, Sang Woo Kim, Sungup Kim, Jeongeun Lee, Eunsoo Lee, Heungsu Lee, Eunyoung Oh, Kwang-Soo Cho, Ki Won Oh, Chan Sik Jung, Ki Young Kim
    Korean Journal of Breeding Science.2025; 57(3): 291.     CrossRef
  • Multivariate Analysis of FT-IR Spectroscopy Data from Different Countries of Perilla Seeds
    Ji Yeong Yang, Hyun Young Kim, Mi Ja Lee, Woo Duck Seo, June-Yeol Choi, Seung-Yeob Song
    Korean Journal of Breeding Science.2022; 54(3): 195.     CrossRef
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Articles
저항전분 기능성 고아밀로스 벼 ‘도담쌀 (밀양261호)’
‘Dodamssal (Milyang261)’, Functional Rice as a Resistant Starch with a High Amylose Content
Jun Hyeon Cho, You Chun Song, Jong Hee Lee, Ji Yoon Lee, Young Bo Son, Seong Hwan Oh, Sang Ik Han, Chun Song Kim, Kuk Hyun Chung, Dong Soo Park, Jeom sig Lee, Un Sang Yeo, Do Yeon Kwak
Korean. J. Breed. Sci. 2019;51(4):515-522.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.515

‘Dodamssal’ was developed as a functional rice by means of a cross between ‘Goamibyeo’, a high amylose cultivar for noodle rice, and ‘Goami2’, a mutant cultivar derived from ‘Ilpum’ treated with N-methyl N-nitrosourea (MNU), with a high amylose content. The bulk population was displayed from F2 to F4, followed by pedigree methods from F5, where line selection was performed based on amylose mutants with an opaque endosperm. Finally, ‘Milyang261’, which has a high amylose content and high resistant starch content, was selected and named as ‘Dodamssal’ in 2013. ‘Dodamssal’ is a mid-maturing ecotype with a heading date of August 10, susceptibility to both viruses and insects, and showed a slightly high viviparous germination rate of 23.4%. The yield capacity of ‘Dodamssal’ was 529 kg/10a over a 3-year regional yield test and would be suitable for cultivation in the middle and southern plain areas of Korea. The amylose content of ‘Dodamssal’ is 42.8%, with a grain appearance of opaque endosperms. Moreover, the starch granule of ‘Dodamssal’ was a round particle shape, unlike the polygonal shape of the ordinary grain. ‘Dodamssal’ is functional variety with resistant starch and dietary fiber contents of 13.6% and 5.3%, respectively (Registration No. 5637).

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  • Rice Starch Chemistry, Functional Properties, and Industrial Applications: A Review
    Rizwan Shoukat, Marta Cappai, Luca Pilia, Giorgio Pia
    Polymers.2025; 17(1): 110.     CrossRef
  • ‘Dapum’, a Late-Maturing Rice Cultivar with Low Amylose Content in the Chungnam Plain Area, Korea
    Giwon Cho, Gyucheol Kim, Chongtae Chung, Tugsang Yun, Yoetae Yun
    Korean Journal of Breeding Science.2024; 56(4): 513.     CrossRef
  • Allelic Diversity at Protein Disulfide Isomerase Like 1-1 (PDIL1-1) Gene is Associated with Amylose Content in Japonica Rice
    Cheryl Adeva, Ju-Won Kang, Kyu-Chan Shim, Ngoc Ha Luong, Hyun-Sook Lee, Jong-Hee Lee, Sang-Nag Ahn
    Plant Breeding and Biotechnology.2023; 11(1): 56.     CrossRef
  • Development of a database to estimate dietary intake of resistant starch in Koreans
    Kyeong-A. Jang, Hyun Ah Kim, Min-Sook Kang, Haeng-Ran Kim, Yong-Ju Lee, SuJin Song
    Journal of Food Composition and Analysis.2023; 120: 105283.     CrossRef
  • Quality Characteristics of Rice-Based Ice Creams with Different Amylose Contents
    Gi-Un Seong, Ji-Yoon Kim, Jung-Soo Kim, Sae-Ul Jeong, Jun-Hyeon Cho, Ji-Yoon Lee, Sais-Beul Lee, Nkulu-Rolly Kabange, Dong-Soo Park, Kwang-Deog Moon, Ju-Won Kang
    Foods.2023; 12(7): 1518.     CrossRef
  • High-amylose and Tongil type Korean rice varieties: physical properties, cooking behaviour and starch digestibility
    Andrea Bresciani, Valentina Vaglia, Francesca Saitta, Dimitrios Fessas, Maria Cristina Casiraghi, Daniela Erba, Maria Ambrogina Pagani, Ji Yoon Lee, Ju Won Kang, Jong-Min Ko, Stefano Bocchi, Jun Hyeon Cho, Alessandra Marti
    Food Science and Biotechnology.2022; 31(6): 681.     CrossRef
  • Body Weight Development in Adult Dogs Fed a High Level Resistant Starch Diet
    Kangmin Seo, Hyun-Woo Cho, Ju Lan Chun, Kyoung Min So, Ki Hyun Kim
    Animals.2022; 12(23): 3440.     CrossRef
  • Interaction of starch branching enzyme 3 and granule-bound starch synthase 1 alleles increases amylose content and alters physico-chemical properties in japonica rice (Oryza sativa L.)
    Kyu-Chan Shim, Cheryl Adeva, Ju-Won Kang, Ngoc Ha Luong, Hyun-Sook Lee, Jun-Hyeon Cho, HyunJung Kim, Thomas H. Tai, Sang-Nag Ahn
    Frontiers in Plant Science.2022;[Epub]     CrossRef
  • ‘Shingil (Milyang317)’, Tongil-Type Variety Specialized for Rice Flour
    Ji Yoon Lee, You Chun Song, Jong Hee Lee, Su min Jo, Yeong Ho Kwon, Dong Soo Park, Jun Hyeon Cho
    Korean Journal of Breeding Science.2020; 52(4): 502.     CrossRef
  • Two Complementary Genes,SBE3andGBSS1Contribute to High Amylose Content inJaponicaCultivar Dodamssal
    Cheryl C. Adeva, Hyun-Sook Lee, Sun-Ha Kim, Yun-A Jeon, Kyu-Chan Shim, Ngoc Ha Luong, Ju-Won Kang, Chang-Soo Kim, Jun-Hyeon Cho, Sang-Nag Ahn
    Plant Breeding and Biotechnology.2020; 8(4): 354.     CrossRef
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고착협 내탈립 기계수확 적응 장류⋅두부용 콩 품종 ‘새금’
Adaptability of the high first pod height, shattering-resistant soybean cultivar ‘Saegeum’ to mechanized harvesting
Hyun Tae Kim, Won Young Han, Byung Won Lee, Jong Min Ko, Yeong Hoon Lee, In Youl Baek, Hong Tai Yun, Tae Joung Ha, Man Soo Choi, Beom Kyu Kang, Hyun Yeong Kim, Jeong Hyun Seo, Hong Sik Kim, Sang Ouk Shin, Jae Hyun Oh, Do Yeon Kwak, Min Jeong Seo, Yoon Ho Song, Eun Kyu Jang, Geon Sik Yun, Yeong Sik Kang, Ji Yun Lee, Jeong Ho Shin, Kyu Hwan Choi, Dong Kwan Kim, Woo Sam Yang
Korean. J. Breed. Sci. 2019;51(4):496-503.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.496

The soybean cultivar, ‘Saegeum’, has been developed for preparing soy-paste and tofu. The soybean cultivars ‘Daepung’ and ‘SS98207-3SSD-168’ were crossed in 2003 to obtain ‘Saegeum’. Single seed descent method was used to advance the generation from F3 to F5, and the plant lines with promising traits were selected from F6 to F7 by pedigree method. The preliminary yield (PYT) and advanced yield trials (AYT) were conducted from 2009 to 2010, and the regional yield trial (RYT) was conducted in 12 regions between 2011 and 2013. The morphological characteristics of ‘Saegeum’ were as follows: determinate plant type, white flower, tawny pubescence color, and brown pod color. Flowering and maturity dates were August 2, XXXX and October 17, XXXX, respectively. Plant height, first pod height, number of nodes, number of branches, and number of pods were 79 cm, 18 cm, 16, 2.3, and 44, respectively. The seed characteristics of ‘Saegeum’ were as follows: yellow spherical shape, yellow hilum, and the 100-seed weight was 25.4 g. ‘Saegeum’ was resistant to bacterial pustule and SMV in the field test, and its lodging resistance was mildly strong, whereas its shattering resistance was excellent. The ability of this cultivar to be processed into tofu, soybean malt, and other fermented products was comparable with that of ‘Daewonkong’. The yield of ‘Saegeum’ in the adaptable regions was 3.02 ton ha-1. Thus, ‘Saegeum’ is adaptable to mechanized harvesting because of its high first pod height, as well as lodging and shattering resistance. (Registration number: 5929)

Citations

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  • The Soybean Cultivar ‘Dadrim’ Exhibits a High Tofu Process Ability, Large Seeds, and High-Yield
    Beom Kyu Kang, Jeong Hyun Seo, Jun Hoi Kim, Su Vin Heo, Man Soo Choi, Jee Yeon Ko, Byung Won Lee, In Youl Baek, Jae Seong Park, Choon Song Kim, Ji Ho Choo, Won Young Han, Myeong Cheol Seo, Myung Hee Lee, Nam Geol Kim, Gi Young Kim, Taek Rim Lee, Ji Ae Lee
    Korean Journal of Breeding Science.2026; 58(1): 31.     CrossRef
  • Paddy Field and Mechanization-Adaptable Soybean Cultivar, ‘Jangpung’, with Fewer Branches and Higher First Pod Height
    Beom Kyu Kang, Jeong Hyun Seo, Jun Hoi Kim, Su Vin Heo, Gi Rim Park, Won Young Han, Myung Chul Seo, Yeong Hoon Lee, In Youl Baek, Jee Yeon Ko, Ji Hee Park, Jung Suk Sung, Hong Sik Kim, Chan Sik Jung, Hye Sun Choi, Yeong Min Jo, Eun Byul Go, Ji Ae Lee
    Korean Journal of Breeding Science.2024; 56(4): 547.     CrossRef
  • Height to first pod: A review of genetic and breeding approaches to improve combine harvesting in legume crops
    Marzhan Kuzbakova, Gulmira Khassanova, Irina Oshergina, Evgeniy Ten, Satyvaldy Jatayev, Raushan Yerzhebayeva, Kulpash Bulatova, Sholpan Khalbayeva, Carly Schramm, Peter Anderson, Crystal Sweetman, Colin L. D. Jenkins, Kathleen L. Soole, Yuri Shavrukov
    Frontiers in Plant Science.2022;[Epub]     CrossRef
  • Soybean Cultivar ‘Hipro’ for Tofu and Soymilk with High Seed Protein Content and Pod Shattering Resistance
    Ji-Min Kim, Ilseob Shin, Soo-Kwon Park, Man Soo Choi, Jeong-Dong Lee, Bo-Keun Ha, Juseok Lee, Yang Jae Kang, Soon-Chun Jeong, Jung-Kyung Moon, Sungteag Kang
    Korean Journal of Breeding Science.2021; 53(1): 60.     CrossRef
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중립 내병 다수성 장류⋅두부용 콩 ‘늘찬’
‘Neulchan’, a Middle-seed, Disease-resistant, and High-yield Soybean Cultivar for Soy-paste and Tofu
Hyun Tae Kim, Jong Min Ko, In Youl Baek, Won Young Han, Hong Tai Yun, Byoung Won Lee, Sang Ouk Shin, Jeong Hyun Seo, Hong Sik Kim, Do Yeon Kwak
Korean. J. Breed. Sci. 2019;51(4):475-481.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.475

The soybean cultivar ‘Neulchan’ was developed for production of soy-paste and tofu. SS91501-9-1-1 and SS96205 (F2) were crossed in 1998, and F3 to F7 were selected by the pedigree method. A preliminary yield trial (PYT) and an advanced yield trial (AYT) were conducted from 2006 to 2008, and a regional yield trial (RYT) in nine regions was conducted from 2009 to 2011. In the RYT, ‘Neulchan’ was stable in variable environments and generated high yield. ‘Neulchan’ was determinate with white flower, light brown pod color, yellow spherical seed, and yellow hilum. Its flowering date and maturity date were Jul. 30 and Oct. 9, respectively. The plant height was shorter than that of ‘Daewonkong’ (a standard cultivar). ‘Neulchan’ had the same node number (14), higher first-pod height (12 cm), and lighter seed weight (21.7 g/100-seed weight) than those of ‘Daewonkong’ (14, 11, and 24.2 g/100-seed weight, respectively). ‘Neulchan’ had high resistance to bacterial pustule, and its resistance to soybean mosaic virus was similar to that of ‘Daewonkong’. The yield and color of ‘Neulchan’ tofu were similar to those of ‘Daewonkong’ tofu, but the hardness was lower than that of ‘Daewonkong’ tofu. The soybean malt scent, fermented soybean yield, and γ-polyglutamic acid (γ-PGA) of ‘Neulchan’ were 3, 215%, and 24.6 mg/g, respectively. Its yield in adaptable regions was 307 kg/10a, higher than that of ‘Daewonkong’. ‘Neulchan’ was expected to be cultivated and used widely for soy-paste and tofu production. (Registration No. 4904).

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  • Effect of Rhizobium Inoculation Practice for Soybean (Glycine max L.) Growth and Yield in Dry Paddy Fields
    Na Young Choi, Ji Hyeon Lee, Mi Ri Choi, So Ra Lee, Yong Hyun Jeong, Chae In Na
    Journal of Agriculture & Life Science.2023; 57(6): 9.     CrossRef
  • Physicochemical Qualities and Physiological Activities of Black Soybeans by Cultivation Area and Cultivars
    Jin Young Lee, Koan Sik Woo, Jeong Hyun Seo, Yu-Young Lee, Byong Won Lee, Mi-Hyang Kim, Moon Seok Kang, Hyun-Joo Kim
    Journal of the Korean Society of Food Science and Nutrition.2021; 50(1): 29.     CrossRef
  • Soybean Cultivar ‘Hipro’ for Tofu and Soymilk with High Seed Protein Content and Pod Shattering Resistance
    Ji-Min Kim, Ilseob Shin, Soo-Kwon Park, Man Soo Choi, Jeong-Dong Lee, Bo-Keun Ha, Juseok Lee, Yang Jae Kang, Soon-Chun Jeong, Jung-Kyung Moon, Sungteag Kang
    Korean Journal of Breeding Science.2021; 53(1): 60.     CrossRef
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이모작 적응 조숙 대립 다수성 콩 품종 ‘참올’
‘Chamol’, an Early Maturing, High Yield, and Large-seed Soybean Cultivar for Double Cropping
Jong Min Ko, Hyun Tae Kim, Won Young Han, In Youl Baek, Hong Tae Yun, Young Hoon Lee, Byong Won Lee, Chan Sik Jeong, Tae Joung Ha, Sang Ouk Shin, Chang Hwan Park, Hong Sik Kim, Jeong Hyun Seo, Beom Kyu Kang, Min Jeong Seo, Kyu Hwan Choi, Jeong Ho Shin, Do Yeon Kwak
Korean. J. Breed. Sci. 2018;50(4):478-484.   Published online December 1, 2018
DOI: https://doi.org/10.9787/KJBS.2018.50.4.478

A soybean cultivar “Chamol” for double cropping for use as soy-paste and tofu was developed using a pedigree method in 2011 as a cross between “Shinpaldal2” and “Keunol.” A promising line, SS99502-2B-89-1-3-4-1-1, was selected and designated as “Milyang210”. It was promising and showed good results from regional yield trials (RYTs) for 3 years from 2009 to 2011 and released with the name “Chamol.” It has a determinate growth habit, white flowers, gray pubescence, yellow seed coat, yellow hilum, spherical seed shape, and large seeds (27.7 g per 100 seeds). The maturity date of “Chamol” was September 18 (100 day growing period) in RYT and it is suitable for double cropping with winter crops such as onion. “Chamol” was resistant to bacterial pustule and soybean mosaic virus and tolerant to lodging in fields. Furthermore, the average yield of “Chamol” was 2.51 ton/ha in the regional yield trials conducted for 3 years from 2009 to 2011.

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    Byeonggyu Min, Jiyoung Son, Jinseong Moon, Juhee Baek, Donghyeon Lim, Jaecheol Seo, Jungho Shin, Myeongryeol Park, Jeongju Kim, Wuseok Jeong, Kicheol Eom
    Journal of Bio-Environment Control.2025; 34(1): 118.     CrossRef
  • Semi-Early Maturing, Shattering Resistant, Large Seed, and High Yield Soybean Cultivar, “Seonyu2ho,” for Double Cropping
    Beom Kyu Kang, Jeong Hyun Seo, Hyun Tae Kim, In Youl Baek, Man Soo Choi, Chang Hwan Park, Hong Tae Yun, Sang Ouk Shin, Hong Sik Kim, Do Yeon Gwak, Ji Yeon Ko, Jung Suk Seong, Jae Bok Hwang, Jun Hoi Kim, Su Vin Heo, Chan Sik Jung, Nam Geol Kim, Yeong Min J
    Korean Journal of Breeding Science.2022; 54(4): 411.     CrossRef
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종피가 터지지 않고 탈립에 강한 녹자엽 검정콩 ‘청자4호’
Pod Shattering Tolerant Black Soybean Cultivar ‘Cheongja4’ with Green Cotyledon and without Seed Coat Cracking
Hyun Tae Kim, Won Young Han, Jeong Hyun Seo, Beom Kyu Kang, Sang Ouk Shin, Hong Sik Kim, Yeong Hoon Lee, Byoung Won Lee, Hong Tai Yun, Chang Hwan Park, Do Yeon Kwak
Korean. J. Breed. Sci. 2018;50(3):289-295.   Published online September 1, 2018
DOI: https://doi.org/10.9787/KJBS.2018.50.3.289

Cheongja4’ is a black soybean cultivar developed via a cross between ‘Milyang148’ and ‘Daemang’ in 2005. F1 and F2 populations were grown for 2 years, and promising lines were selected using the pedigree method from F3 to F5. The preliminary yield trial (PYT) and advanced yield trials (AYT) were conducted from 2011 to 2012, and regional yield trial (RYT) in 7 regions was conducted from 2013 to 2015. ‘Cheongja4’ is determinate and has purple flowers, a green cotyledon, and black spherical seeds. Flowering date and maturing date were Aug. 5 and Oct. 19, respectively. With respect to its quantitative characteristics, ‘Cheongja4’ has more pods (50) and smaller seed size (30.1g/100-seed weight) than ‘Cheongja3’ (38 and 35.2g/100-seed weight). ‘Cheongja4’ was revealed to be more tolerant to pod shattering than ‘Cheongja3’ in RYT field and indoor test. ‘Cheongja4’ had high levels of resistance to bacterial pustule and soybean mosaic virus in field and inoculation test. Although its seed quality-related characteristics were similar to those of ‘Cheongja3’, it contained more anthocyanin in the seed coat; this is the main functional component of black soybean. The mean yield of ‘Cheongja4’ in RYT was 314kg/10a, 123% of the yield of ‘Cheongja3’. ‘Cheongja4’ is expected to be widely used for variable functional purposes, such as cooking with rice and the production of processed food.

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    Korean Journal of Breeding Science.2019; 51(4): 475.     CrossRef
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들깨 종간 교잡( × ) 집단의 양적 형질 유전자좌 분석
Detection of QTLs in an Interspecific Cross between Perilla citriodora × P. hirtella Mapping Population
Myoung Hee Lee, Ki Won Oh, Myung Sik Kim, Sung Up Kim, Jung In Kim, Eun Young Oh, Suk Bok Pae, Un Sang Yeo, Tae-Ho Kim, Jeong Hee Lee, Chan Sik Jung, Do Yeon Kwak, Yong Chul Kim
Korean. J. Breed. Sci. 2018;50(1):13-20.   Published online March 1, 2018
DOI: https://doi.org/10.9787/KJBS.2018.50.1.13

An interspecific cross between P. citriodora and P. hirtella constitutes ideal material for a linkage map construction in genome project of Perilla. The chromosomes of the species are same with n=10 and progenies of the cross are normal in growth and seed set. The phenotype of F2 population of the cross are normally distributed and this is a proof of high affinity of the chromosomes during their sexual reproduction. Rosmarinic acid, Luteolin and Apigenin contents of F2 plants were distributed in similar range with tetraploid perilla cultivars. Luteolin and Apigenin are positively correlated with correlation coefficient of 0.762. 21 QTLs were detected in agronomic traits and Rosmarinic acid, Luteolin and Apigenin contents. Even though Luteolin and Apigenin are positively correlated, QTLs were located in different position. Purple leaf color related QTL was mapped in Chromosome 3 with LOD of 14.3, PVE of 50.4%. Three anthocyanin biosynthesis transcription factor like sequences, WD40 repeat-like superfamily protein, myb domain protein 43 and basic helix-loop-helix (bHLH) DNA-binding superfamily protein, were detected near from the QTL.

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    Molecular Biology Reports.2019; 46(4): 4397.     CrossRef
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쓰러짐과 탈립에 강한 녹색종피 유색콩 ‘중모3005호’
Green Seed-Coat Colored Soybean Variety ‘Jungmo3005’ with Tolerance to Lodging and Shattering
Won Young Han, Jeong Hyun Seo, Beom Kyu Kang, Hyun Tae Kim, Sang Ouk Shin, Hong Sik Kim, Yeong Hoon Lee, Byoung Won Lee, Tae Joung Ha, Min Jung Seo, In Youl Baek, Jong Min Ko, Do Yeon Kwak
Korean. J. Breed. Sci. 2017;49(3):273-279.   Published online September 1, 2017
DOI: https://doi.org/10.9787/KJBS.2017.49.3.273

A new colored soybean variety ‘Jungmo3005’ was developed as a breeding parent. ‘Cheongjakong’ and ‘Geomjeongkong3’ were crossed in 2000. F1 and F2 populations were grown for 2 years and selected by pedigree method from F3 to F5. The preliminary yield trial (PYT) and advanced yield trial (AYT) were conducted from 2006 to 2007, and regional yield trial (RYT) in 9 regions was conducted from 2008 to 2010. ‘Jungmo3005’ is determinate, white flower, green cotyledon, green spherical seed and yellow hilum. Flowering date and maturing date were July 30 and Oct. 7, respectively. Other quantitative characteristics of ‘Jungmo3005’ were similar to ‘Cheongdu1’, but it was more tolerant to lodging and shattering than ‘Cheongdu1’ at RYT field and indoor test. Although ‘Jungmo3005’ showed symptom of mosaic disease in inoculation test at greenhouse, it had high level of resistance to soybean mosaic virus and bacterial pustule diseases at field. The yield of tofu of ‘Jungmo3005’ was more than that of ‘Cheongdu1’. The mean yield of ‘Jungmo3005’ in RYT was 256kg/10a which was 97% of the yield of ‘Cheongdu1’. ‘Jungmo3005’ is expected to be widely used as a breeding parent to cross with other varieties and lines for creating colored soybean cultivars with tolerance to lodging, shattering and bacterial pustule.

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  • Lodging and Bacterial Pustule Resistant Soybean Cultivar ‘Saedeul’ with a Saddle-Patterned Seed Coat
    Jeong Hyun Seo, Beom Kyu Kang, Jun Hoi Kim, Su Vin Heo, Won Young Han, Yeong Hoon Lee, Gi Rim Park, Ki Young Kim
    Korean Journal of Breeding Science.2025; 57(2): 189.     CrossRef
  • Black Soybean Cultivar ‘Cheongja5’ with High Yield and Pod Shattering Tolerance
    Jeong Hyun Seo, Beom Kyu Kang, In Youl Baek, Won Young Han, Man Soo Choi, Byong Won Lee, Hong Tai Yun, Hong Sik Kim, Jee Yeon Ko, Jun Hoi Kim, Su Vin Heo, Jae Bok Hwang, Choon Song Kim
    Korean Journal of Breeding Science.2022; 54(4): 469.     CrossRef
  • Large-Seeded Green Seed-Coated Soybean Cultivar 'Cheongmiin' with Pod Shattering Tolerance
    Jeong Hyun Seo, Won Young Han, Jong Min Ko, In Youl Baek, Byong Won Lee, Hong Tai Yun, Young Hoon Lee, Sang Ouk Shin, Ki Won Oh, Tae Joung Ha, Man Soo Choi, Beom Kyu Kang, Hyun Yeong Kim, Jee Hee Park, Jun Hoi Kim, Jung Sook Sung, Chan Sik Jung
    Korean Journal of Breeding Science.2021; 53(3): 311.     CrossRef
  • Pod Shattering Tolerant Black Soybean Cultivar 'Cheongja4' with Green Cotyledon and without Seed Coat Cracking
    Hyun Tae Kim, Won Young Han, Jeong Hyun Seo, Beom Kyu Kang, Sang Ouk Shin, Hong Sik Kim, Yeong Hoon Lee, Byoung Won Lee, Hong Tai Yun, Chang Hwan Park, Do Yeon Kwak
    Korean Journal of Breeding Science.2018; 50(3): 289.     CrossRef
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