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Volume 51(4); December 2019

Articles
벼줄무늬잎마름병 신규 저항성 보유 유전자원 탐색
Identification of Germplasm Harboring a Novel Gene Against Rice Stripe Virus Resistance
Sais-Beul Lee, Yeon-Jae Hur, Jun-Hyun Cho, Ji-Yoon Lee, Yeongho Kwon, Sumin Jo, Dongjin Shin, Jong-Hee Lee, Tae- Heon Kim, Ju-Won Kang, No-Bong Park, You-Cheon Song, Jong-Min Ko, Dong-Soo Park
Korean. J. Breed. Sci. 2019;51(4):285-289.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.285

Rice stripe virus (RSV) is one of the major constraints in rice production which is transmitted by the small brown plant hopper, Laodelphax striatellus. Identifying new resistance genes from diverse sources is important for rice breeding programs to enhance the resistance level and/or to overcome the breakdown of resistance genes. This study was conducted to identify novel sources of resistance against RSV. We used five RSV resistant varieties that do not harbor Stv-bi. The presence of known genes for RSV resistance was identified using the InDel7 marker for Stv-bi, two Indel (Sid primer set) markers for Stv-b, and DNA sequence analysis for OsSOT1. We revealed that two varieties, 02428 (IT236925) and Tung Ting Wan Hien 1, are novel RSV resistance sources.

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을 이용한 제초제 저항성 옥수수 형질전환체 생산
Production of Transgenic Maize Plants with Herbicide Resistance Through Agrobacterium-mediated Transformation
Joon Ki Hong, Gang-Seob Lee, Ki Jin Park, Ju-Kon Kim, Hee Jeung Jang, Eun Jung Suh, Kyung-Hwan Kim, Yeon-Hee Lee
Korean. J. Breed. Sci. 2019;51(4):290-297.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.290

Maize is the most important grain crop in the world. Genetic engineering technology has been used to enhance its various agronomical traits. The transformation of maize is a crucial step in the application of gene technologies to improve maize. The choice of genotype and explant material influences the transformation efficiency and the production of stable transgenic plants. Immature embryos of Hi IIA were infected with Agrobacterium tumefaciens LBA4404 including superbinary vectors (bar and GUS or GFP genes). The transformation efficiency was based on transgenic calli induction from immature embryos on the selection medium with 3 mg/L bialaphos. The transformation efficiency varied from 1.01 to 2.74%. The integration and expression of bar, GUS, and GFP genes were confirmed in T0 and T1 generations of transgenic plants using genomic PCR and the bar strip test. In addition, herbicide resistance in T1 transgenic plants was observed when leaves and whole plants were treated with Basta. These results suggest that the successful Agrobacterium-mediated transformation of Hi IIA will improve further opportunities for functional genomic and genome editing studies in maize.

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A statistical analysis of 9,771 non-glutinous rice in breeding line germplasm collected from Korea (2,836), China (2,136), Japan (1,219), and the Philippines (1,213) was conducted using normal distribution, variability index value (VIV), analysis of variation (ANOVA) and Ducan’s multiple range test (DMRT) based on the data obtained from NIRS analysis. According to the normal distribution, the average protein content was 7.9%, and non-glutinous rice ranging over 10% amylose had 23.6% average content. Most resources were between 5.3 and 10.5% in protein content, and 15.7 and 31.5% in amylose content. The VIV was 0.54 for protein, and 0.83 for amylose. The average amylose content was 25.18%, 24.54%, 22.08%, and 21.47% in Filipino, Chinese, Korean, and Japanese resources, respectively, wheereas the average protein content was found to be 8.19%, 7.79%, 7.58%, and 7.42% in Filipino, Chinese, Korean, and Japanese resources, respectively. The ANOVA of amylose and protein content showed significant differences at the level of 0.01. The F-test value was 412.2 for amylose content, and 108.4 for protein when compared with the critical value of 3.78. The DMRT of amylose and protein content showed significant differences (p<0.01) among resources from different countries. The Filipino resources had the highest level of amylose and protein content, whereas; the lowest level of amylose and protein content were found in Japanese when compared with resources of other origins. These results are recommended as helpful materials in the field of breeding.

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방사선 유도 내염성 증진 사료용 옥수수 돌연변이체 특성 분석
Characterization of a Gamma Radiation-Induced Salt-Tolerant Silage Maize Mutant
Chuloh Cho, Kyung Hwa Kim, Man-Soo Choi, Jaebuhm Chun, Mi-Suk Seo, Namhee Jeong, Mina Jin, Beom-Young Son, Dool-Yi Kim
Korean. J. Breed. Sci. 2019;51(4):318-325.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.318

Salt stress is a significant factor limiting growth and productivity in crops. However, little is known about the response and resistance mechanism to salt stress in maize. The objective of this research was to develop an enhanced salt-tolerant silage maize by mutagenesis with gamma radiation. To generate gamma radiation-induced salt-tolerant silage maize, we irradiated a KS140 inbred line with 100 Gy gamma rays. Salt tolerance was determined by evaluating plant growth, morphological changes, and gene expression under NaCl stress. We screened 10 salt-tolerant maize inbred lines from 2,248 M2 mutant populations and selected a line showing better growth under salt stress conditions. The selected 140RS516 mutant exhibited improved seed germination and plant growth when compared with the wild-type under salt stress conditions. Enhanced salt tolerance of the 140RS516 mutant was attributed to higher stomatal conductance and proline content. Using whole-genome re-sequencing analysis, a total of 328 single nucleotide polymorphisms and insertions or deletions were identified in the 140RS516 mutant. We found that the expression of the genes involved in salt stress tolerance, ABP9, CIPK21, and CIPK31, was increased by salt stress in the 140RS516 mutant. Our results suggest that the 140RS516 mutant induced by gamma rays could be a good material for developing cultivars with salt tolerance in maize.

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국내 고추 품종 간 대사산물 함량과 항산화 활성 비교
Comparison of Metabolite Levels and Antioxidant Activity Among Pepper Cultivars
Tae Gyu Yi, Yeri Park, Ik-Young Choi, Nam-Il Park
Korean. J. Breed. Sci. 2019;51(4):326-340.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.326

Red peppers (Capsicum spp.) are one of the most widely consumed vegetables in Korea; thus, improving the beneficial properties of peppers may have important public health implications. Peppers contain various active phenolic compounds, including capsaicinoids; therefore, developing cultivars with high levels of these and other functional compounds is of major interest. We analyzed and compared the physiological activities and functional compounds on 15 cultivars of red peppers, including 5 commonly consumed cultivars that were collected from markets in Korea, and 10 important breeding cultivars that were registered with the National Agrobiodiversity Center (RDA, Korea). Comparisons of polyphenol content showed that polyphenol levels were higher in the green stages of the 10 registered peppers than in the same stage of ‘Noggwang Gochu’ peppers collected from the market. Based on ABTS (2,2'-azino-bis-3-ethylbenzo-thiazoline-6- sulfonic acid) radical scavenging activity, all stages of the 10 registered peppers had higher antioxidative activity than did the green and red stages of ‘Noggwang Gochu.’ Overall, ‘Hongsinho Gochu’ and ‘House Put Gochu’ had the highest antioxidant activity levels and the highest functional content among breeding cultivars. Among landraces, ‘Jeonbuk Wanju’ red peppers had both the highest functional ingredient levels and the highest antioxidant activity levels.

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이질배수성 게놈 돌산갓의 복이배체(4n) 식물 생산
Insight on Doubled Haploid Production with an Amphidiploid Species ‘Dolsangat’ in Brassica Juncea
Jung Sun Kim, Mi-Suk Seo, Mi-Sun Moon, So Youn Won, Soo-Jin Kwon
Korean. J. Breed. Sci. 2019;51(4):341-350.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.341

Amphidiploid Brassica juncea (AABB, 2n=36) contains the synthesized genome of the diploid ancestors of Brassica rapa (AA, 2n=20) and Brassica nigra (BB, 2n=16), proven the ‘triangle of U’ model. Varieties of the B. juncea include vegetables, oilseed crops, and medicinal plants in South Asia, China, and other regions. ‘Dolsangat’, one of the cultivars of B. juncea is widely used as the main ingredient for ‘KatKimchi’, a kind of Korean traditional food Kimchi. To develop an efficient polyploidization protocol of B. juncea, we used twenty accessions. Among them, we could induce the amphidiploid plants with 0.23% in natural. A successful of polyploidization, it is essential of chromosome doubling regent treatment of B. juncea. At first, we tried to colchicine treatment in the embryo stage and it was very harmful to the embryo and could get few plants. The second, we made the regeneration plants from embryo to rooting phase and shocked them in 0.34% colchicine contained distilled water. We could induce amphidiploid plants with a success rate of 63.4%. Also, we surveyed glucosinolate content and JB1, Alsami, and JD6 showed high total contents. These plants will use for genetic materials for breeding, genetic and molecular studies.

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국내 재래종 벼 유전자원의 중배축 신장 특성 평가
Evaluation of Mesocotyl Elongation Ability in Korean Rice Landraces (Oryza sativa L.)
So-Yeon Park, Seong-Gyu Jang, Joohyun Lee, Soon-Wook Kwon
Korean. J. Breed. Sci. 2019;51(4):351-356.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.351

Rice landrace germplasms are highly valuable because of their wide genetic variation. Their traits have not been selected by modern breeders but by nature, thus, these traits and the gene associated with them have tremendous potential to improve modern rice cultivars. The first step to utilize this potential is to conduct a thorough evaluation of the target traits to select superior germplasm for a breeding program. Here, with 386 Korean landrace germplasms, we evaluated mesocotyl elongation traits which possibly promote direct seedling cultivation in rice. Mesocotyl length ranged from 0 mm to 28 mm. Among the tested landraces, we selected and reported the top 20 performing landraces whose mesocotyl length were larger than 16 mm. The previously reported agronomic traits for the selected 20 landraces were also listed for breeders to promote the utilization of these germplasms in breeding programs.

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미국 USDA에서 도입한 수박 유전자원의 특성
Characterization of Watermelon (Citrullus lanatus) Accessions Introduced from USDA
Kyung Jun Lee, Jung-Ro Lee, Gyu-Taek Cho, Myoung-Jae Shin, Seong-Hoon Kim, Sookyeong Lee, Sea-Hee Han, Do Yoon Hyun
Korean. J. Breed. Sci. 2019;51(4):357-366.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.357

In this study, watermelon accessions introduced from the USDA were characterized for 12 morphological characteristics of leaf, flower, fruit, and seed, according to the National Agrobiodiversity Center descriptor list. In addition, to confirm the genetic composition of each watermelon accession, genetic profiling was performed using 20 simple sequence repeat (SSR) markers. A total of 154 watermelon accessions from the USDA were collected from 31 different countries, among which, 12.3% (19 accessions) were from Turkey. Morphological characterization revealed that the accessions displayed a large diversity. Genetic profiling using 20 SSR markers showed that six accessions (K192117, K192028, K193400, K192376, K192499, and K192800) were expected to be inbred lines among the 154 watermelon accessions. The 12 characters scored were analyzed using discriminant analysis of principal components (DAPC). The result revealed 68.1% of the total variability and indicated variations among accessions, mainly based on fruit stripes and fruit shape along the longitudinal section. The accessions were divided into eight groups according to DAPC, although the geographical origin was not a great source for the grouping. Our results will be helpful for the efficient management of germplasms and in understanding and selecting watermelon accessions for the breeding process.

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국내 일대잡종 수수 품종개발을 위한 잡종강세 및 조합능력 검정
Heterosis and Combining Ability of F1 Hybrid Grain Sorghum in Korea (Sorghum bicolor L.)
MyeongEun Choe, Kwak Do-Yeon, Ko Jee-Yeon, Song Seok-Bo, Sang-Ik Han, Jiho Chu
Korean. J. Breed. Sci. 2019;51(4):367-375.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.367

A few inbred grain-sorghum varieties, developed and grown in Korea, have low productivity. Several hybrid cultivars have been demonstrated to be more productive and resistant to unfavorable environmental conditions than pure line varieties. However, very limited studies have been conducted on hybrid sorghum in Korea. Information on combining ability of Korean landraces based on parental materials is of great importance for increasing the productivity of sorghum through hybrid breeding programs. This study was conducted to determine the combining abilities of Korean sorghum landraces and cultivars. Two cytoplasmic male-sterile lines (A.Arg-1 and A03017) were crossed with 13 male-fertile lines to generate 26 experimental grain-sorghum hybrids. The hybrids were evaluated at two locations (Daegu and Miryang) in Korea in 2018. They were planted in three replications and standard agronomic practices were followed at both sites. There were significant (p=0.001) variations among genotypes for yield and secondary traits. For each trait, general combining ability (GCA) and specific combining ability (SCA) effects were estimated using the line-tester method. A positive heterosis for grain yield was observed in several hybrids. The A03017×Sodamchal hybrids exhibited considerable heterosis of up to 54.1%. The lines 18AYT-S04 and Sodamchal displayed positive significant GCA effects for grain yield, and A03017×Sodamchal crosses showed the highest positive SCA effects. The crosses, A.Arg-1×18OYT-S17, A.Arg-1×Sodamchal and A.Arg-1×18OYT-S01 had high grain yields with waxy endosperms, and could be recommended for grain-sorghum breeding programs in Korea.

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국내 장수형 밀 계통을 이용한 수량 관련 양적 형질 유전자좌 분석
Mapping of QTL for Yield Traits in Recombinant Inbred Lines Derived from Korean Wheat with Long Spike Length
Seong-Wook Kang, Kyeong-Min Kim, Taek-Gyu Kang, Chon-Sik Kang, JaeBuhm Chun, Chul Soo Park, Seong-Woo Cho
Korean. J. Breed. Sci. 2019;51(4):376-385.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.376

Association analysis was conducted to identify quantitative trait locus (QTL) of yield potential traits, days to heading date, culm length, spike length and kernels per spike in the genetic mapping population (94 F10 recombinant inbred line) produced from a cross between two Korean wheat cultivars, Taejoong which has a large kernel number line, a longer spike length, and a higher kernel number per spike and Keumkang. Yield potential traits, days to heading date, culm length, spike length and kernels per spike were evaluated in 2017 and 2018 under upland conditions. Days to heading date were biased toward late heading date (skewness=-0.3), and spike length was biased toward short spike length (skewness=0.7). A genetic map was constructed with 57 microsatellite marker loci and two QTLs were detected for spike length. The first QTL on chromosome 2A, qSL-1 was detected by Xcfd5 and Xpsp3050 and explained 20.7% of phenotypic variation. The second QTL on chromosome 5B, qSL-2 was detected by Xwmc656 and Xwmc415 and explained 40.8% of phenotypic variation. These QTLs were applied to validate the relationships between genotypes of QTLs and 29 Korean wheat cultivars cultivated for nine years, from 2010 to 2018. The Korean wheat cultivars were classified into 6 types according to the genotypes of Xcfd5-Xpsp3050 and Xwmc656-Xwmc415. The same genotypes as Keumkang showed a higher frequency and shorter spike length than that of Taejoong in Korean wheat cultivars.

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국내 육성 품종별 숙지황의 품질 특성
Mapping of QTL for Yield Traits in Recombinant Inbred Lines Derived from Korean Wheat with Long Spike Length
Yae Jin Kim, Sin Hee Han, Kyungho Ma, Chung-Oui Hong, Jong-Won Han, Sang Hoon Lee, Jae Ki Chang, Jun soo Lee, Heon-Sang Jeong
Korean. J. Breed. Sci. 2019;51(4):386-394.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.386

Rehmannia glutinosa, one of the major medicinal crops in Korea, can be classified into three types: fresh, dried and prepared Rehmannia root. In this study, the quality characteristics of prepared rehmannia root were evaluated using four different cultivars that are commonly used in the market. In making prepared rehmannia root, roots of Jihwang 1, Kokang, Togang, and Dagang were dried, soaked in rice wine, and steamed nine times. At each stage, physiochemical properties were analyzed, including yield, which is one of the most important industrial factors to consider. The yield was the highest in Togang at 23.61% and the lowest in Dagang at 21.16%. These yield values showed a highly negative correlation with the moisture content of roots. The fructose and glucose contents were increased during the 3rd, 4th and 5th steaming but then decreased. The sucrose, raffinose, and stachyose content gradually decreased during the first three steaming and were not detected during the 4th steaming. Additionally, the catalpol content was not detected after the 4th steaming. On the contrary, the 5-hydroxymethylfurfural content was not detected in the raw root but increased during the steaming. Jihwang1 and Togang exceeded the 0.1% Korean Pharmacopoeia standard after the 5th steaming, reaching it faster than did the other cultivars. Overall, Togang was the optimal cultivar considering the overall characteristics of its high yield and short steaming time. These results could provide useful information for the industrial use of prepared Rehmannia root based on the requirements and characteristics of each cultivar.

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도열병 내구 저항성 자포니카 벼품종 팔공의 저항성 관련 유전좌위 분석
Molecular Mapping of the Blast Resistance Loci in the Durable Resistance Japonica Rice Cultivar, Palgong
Man-Kee Baek, Young-Chan Cho, Hyun-Su Park, Jong-Min Jeong, Woo-Jae Kim, Jeong-Kwon Nam, Choon-Song Kim, Soon-Wook Kwon, Bo-Kyeong Kim
Korean. J. Breed. Sci. 2019;51(4):395-403.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.395

Rice blast caused by the fungus Magnaporthe grisea (anamorphic: Pyricularia oryzae) is an important disease in rice and development of resistant varieties to blast is one of the most important goals in rice breeding programs. A japonica rice variety, Palgong, has shown resistance to the Korean blast pathogen since it was developed in 1996. Nine blast resistance quantitative trait loci (QTLs) in Palgong alleles were identified on chromosomes 2, 4, 7, and 11. Four QTLs of qBn2.3, qBn4.2, qBn11.1, and qBn11.2 explained 28–56.7% of total phenotypic variation, while five QTLs of qBn2.2, qBn2.4, qBn4.1, qBn7.1, and qBn7.2 explained 9.7–18.8%. In a previous study, one to four resistance genes were located on the loci qBn2.2, qBn2.3, qBn4.2, qBn11.1, and qBn11.2, however, resistance genes were not located on the loci qBn2.4, qBn4.1, and qBn7.1. A major QTL, qBn11.2, explaining 56.7% of total phenotypic variation was related to the durable resistance of Palgong. Additionally, rice stripe virus resistance of Palgong was assumed to be based on the Stvb-i gene, which is located on a major QTL qBn11.2.

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한아름2호 × 운광 재조합 집단을 이용한 수량 관련 형질 QTLs 분석
QTL Analysis of Yield Traits Using Hanareum2/Unkwang Recombinant Inbred Lines
Ji-Yoon Lee, Ju-Won Kang, Jun-Hyeon Cho, Jong-Hee Lee, Un-Sang Yeo, You-Chun Song, Dong-Soo Park, Jong-Min Ko
Korean. J. Breed. Sci. 2019;51(4):404-414.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.404

The rice recombinant inbred lines derived from Hanareum2 and Unkwang (HURILs) cross were used in genetic mapping and QTL analysis studies using the inclusive composite interval mapping (ICIM) method. In this study, we constructed the genetic map using 241 SNP markers based on the SNPs in the whole genome region between these varieties. As a result, the total genetic distance and average distances were 1,142 cM and 4.7 cM, respectively. Both heading date and plant height are important traits related to grain yield in rice. Twelve heading date QTLs were detected under natural condition in Korea. A major QTL qDTH3-2 for heading date and qCL1-2 for plant height explained 25.8~27.4% and 30.8~56.9% of the phenotypic variations in the HURIL populations. Four panicle traits, grain number (GN), panicle length (PL), number of panicle per plant (NPP), grain filling ratio (GFR) were evaluated for QTL effects in HURILs population during two years. Results showed that a total of twelve QTLs for GN, PL, NPP, and GFR were detected on chromosome 2, 3, 4, 6, 7, 8. A major QTL qGNP4 for GN was detected in HURIL populations with LOD score 7.7-19.3 and explained 6.7-17.69% of phenotypic variations. Twenty-five QTLs for the four traits TGW, GL, GW, and GT were identified in the HURIL populations for two years (2014~2015). The three QTLs, qTGW8, qGL8-2, and qGW8-2, shared the same interval between id8007093 and id8007764 on chromosome 8 with explained 4.8-4.1%, 4.2-6.8%, and 5.3-10.5% of phenotypic variations, respectively. Furthermore, two QTLs, qTGW3-2 and qGL3-2, were detected in the same chromosomal interval at the same position. These findings will benefit breeding design for development of high yielding variety in rice.

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자포니카 벼의 담수발아 내성에 대한 QTL 분석
QTL Analysis for Tolerance to Anaerobic Germination in Japonica Rice (Oryza Sativa L.)
Jinhee Kim, Youngjun Mo, Su-Kyung Ha, Woo-Jae Kim, Bo-Kyeong Kim, Ji-Ung Jeung, Jong-Min Jeong
Korean. J. Breed. Sci. 2019;51(4):415-423.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.415

Hypoxia caused by water seeding of rice inhibits germination and often leads to serious problems in seedling establishment and early growth. To solve this problem, it is necessary to develop rice cultivars that can stably germinate and grow under anaerobic environments. In this study, we performed QTL analysis on anaerobic germination (AG) tolerance using 139 recombinant inbred lines (RILs) derived from a cross between Milyang23 and Gihobyeo, and identified two QTLs (qAG2.1, qAG2.2) on chromosome 2. The LOD scores at qAG2.1 and qAG2.2 were 3.30 and 5.31, respectively. The phenotypic variances explained by the QTLs were 9.19% and 14.99%, respectively. The japonica cultivar Gihobyeo provided alleles for AG tolerance at both QTLs. While the chromosomal location of qAG2.2 overlapped with previously identified QTLs for AG tolerance, qAG2.1 was detected in a locus that has not been reported previously. The RILs carrying favorable type alleles for the AG tolerance at both QTLs (qAG2.1 + qAG2.2) expressed 41.0% survival rate under the AG condition, which was significantly higher than those of the RILs carrying single QTL, qAG2.1 (22.0%) or qAG2.2 (26.2%). As the favorable alleles for the two QTLs found in this study derived from the japonica cultivar Gihobyeo, it is expected that they would accompany less linkage drag such as shattering and lodging compared to those derived from indica or landraces. The result of this study would provide useful information for improving AG tolerance of japonica rice cultivars that can be used for water seeding cultivation.

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조생종 추석용 단감 ‘초시’ 육성
‘Chosi’, Early Maturing Sweet Persimmon (Diospyros kaki Thunb.) for ‘Chuseok’
Kyeong-Bok Ma, Kwang-Sik Cho, Sam-Seok Kang, Yoon-Kyeong Kim, Hae-Sung Hwang, Jang-Jeon Choi, Jeom-Hwa Han
Korean. J. Breed. Sci. 2019;51(4):424-427.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.424

A persimmon (Diospyros kaki L. Thunb.) cultivar, ‘Chosi’, which was a cross between ‘Johongsi’ and ‘Nishimurawase’ in 2000, was finally selected in 2010. ‘Chosi’ persimmon fruits were harvested in Sept. 19 in Naju, with a medium fruit size of 161 g, on average, and high soluble solids of approximately 15.3 ºBx. The flesh tastes good, with a crispy texture, and the juice is rich. The shape of the fruit is round oblate, and the skin color is orange; the appearance is graceful. Physiological disorders, such as stylar-end cracking or skin fine cracking, rarely occur in this cultivar. (Registration No. 7075)

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단경 노랑 종피 녹두 품종 ‘진황’
A New Mungbean Cultivar, ‘Jinhwang’, with a Short Stem and Yellow Seed Coat
Dong-Kwan Kim, Jin-Gyung Choi, Seon-Gon Kim, Kyung-Dong Lee, Min-Jung Seo, Beom-Kyu Kang
Korean. J. Breed. Sci. 2019;51(4):428-433.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.428

A mungbean (Vigna radiata (L.) Wilczek) cultivar Jinhwang was derived from a cross between Samgang and KM9901-3B-15-2-4 and developed at the Jeollanamdo Agricultural Research and Extension Services (JARES) in 2013. Jinhwang has an erect growth habit, heart leaflets, green hypocotyls, light yellow corolla, and a dull yellow seed surface. The stem length of Jinhwang was 61 cm, which was 5 cm shorter than that of the control cultivar Owool. The 1000-seed weight was 52 g, which was 3 g heavier than that of Owool. Jinhwang has similar field resistance to mungbean mottle virus, cercospora leaf spot, powdery mildew, and lodging to the control cultivar. The hard seed rate of Jinhwang was 6.2%, which was 1.8%p higher than that of Owool. The sprout yield ratio was the same as that of the control cultivar. The average seed yield of Jinhwang was 1.68 ton/ha, which was 5% greater than that of Owool. (Registration No. 5873)

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기계수확용 다수성 조생 수수 ‘청풍’
‘Cheongpung’ - Early maturing sorghum (Sorghum bicolar L.) variety with high yield and machine harvesting-adaptability
Geon-Sig Yun, Jae-Wung Lee, Se-Gu Hwang, Ik-Jei Kim, Seong-Taeg Hong, Myeong-Eun Choe, Gyu-Hwan Choi, Yong-Soon Kim, Hong-Sig Kim
Korean. J. Breed. Sci. 2019;51(4):434-439.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.434

To improve their income, farmers should cultivate sorghum varieties with high productivity, short breeding period, and easy double cropping. To increase purchases by consumers, the sorghum variety must have health-related functions. To meet these demands, the 'Cheongpung' variety has been raised through net separation from the traditional species of the Chungbuk region as a sorghum variety that can be harvested by machine, have the highest yield in the country, and have the most abundant antioxidant content. The seed coat of ‘Cheongpung’ was reddish-brown, and had the characteristic of early maturation; it required only 107 days from sowing to harvest. Its culm length was 89 cm, the smallest among domestic cultivated varieties. It could also be harvested by machine without difficulty. Compared with the ‘Hwanggeumchal’ variety, the number of ear per plant in ‘Cheongpung’ was approximately 1.3, but each ear piece weighed 66.2 g, weighing 3.8 g, and the thousand-grain weight was 1.4 grams higher than the rough-grain weight. A local adaptation test in five regions nationwide for two years led to a ‘Cheongpung’ yield of 359 kg/10a, which was the highest among domestic cultivated varieties. In addition, the polyphenol content of ‘Cheongpung’ was 29% higher than that of ‘Hwanggeumchal’. (Registration No. 7717)

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중생 고품질 내병 다수성 벼 ‘영보(嶺寶)’
‘Yeongbo’, a Disease-Resistant Rice Variety with Good Quality and Medium Growth Duration
No-Bong Park, Sang-Yeol Kim, Un-Sang Yeo, Jeong-Il Kim, Ji-Yoon Lee, Oh-Deog Kwon, Dong-Soo Park, Jong-Hee Lee, Jun-Hyun Cho, You-Cheon Song, Seong-Hwan Oh, Young-Bo Son, Jae-Ki Chang, Min-Hee Nam
Korean. J. Breed. Sci. 2019;51(4):440-447.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.440

‘Yeongbo’ is a variety of japonica rice (Oryza sativa L.) with good eating quality, resistance to rice stripe virus, rice dwarf virus, and bacterial blight disease. It was developed by the rice breeding team of the Yeongdeok Branch, National Institute Crop Science, Rural Development Administration in 2014. This variety was derived from a cross between ‘Yeongdeog35’ with good eating quality and ‘Saekyehwa’ with good plant type in the 2002 summer season. A promising line selected through the pedigree breeding method, YR24269-1-2-1-2-3-3, was designated as ‘Yeongdeog57’ in 2011. After a local adaptability test at nine locations from 2012 to 2014, ‘Yeongdeog57’ was released under the name of ‘Yeongbo’ in 2014. ‘Yeongbo’ had a short culm length of 66 cm and medium growth duration. This variety was resistant to K1, K2, and K3 races of bacterial blight, rice stripe virus, and dwarf virus, and moderately resistant to leaf blast disease. ‘Yeongbo’ had translucent and clear milled rice kernel without white core and belly, and good eating quality according to a panel test. The yield potential of ‘Yeongbo’ in milled rice was approximately 5.75 MT/ha at an ordinary fertilizer level in the local adaptability test. This cultivar would be adaptable to middle plain area, south plain area, Yeongnam plain area, east costal area, and south mid-mountainous area. (Registration No.6804)

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MAS를 이용한 줄무늬잎마름병 저항성 조생종 벼 ‘해담쌀’ 개발
Development of Early Maturing Rice Stripe Virus Disease-Resistant ‘Haedamssal’ through Marker-Assisted Selection
Jong-Hee Lee, Jun-Hyeon Cho, Ji-Yoon Lee, Seong-Hwan Oh, Choon-Song Kim, No-Bong Park, Un-Hwa Hwang, You-Chun Song, Dong-Soo Park, Un-Sang Yeo
Korean. J. Breed. Sci. 2019;51(4):448-453.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.448

‘Haedamssal’ is an early maturing and rice stripe virus disease-resistant cultivar adaptable for early-transplanting cultivation that was developed by the rice breeding team of the Department of Southern Crop, NICS, RDA, in 2014. This cultivar was derived from the cross YR25869 (YR21247-B-B-B-49-1/Sasanishiki BL4//Koshihikari) and YR25868 (Unkwang//YR21247-B-B-B-49-1/Sasanishiki BL4) made in the 2005/2006 winter season and was advanced to the F5 generation by a bulk breeding method using rapid generation advance. To incorporate rice stripe virus resistance, marker-assisted selection on the RSV gene was conducted in 3-way and 6-way cross F1 generation using the tightly linked marker RM6897. From testing in the replicated yield trial in 2011, a promising line YR26258-B-B-B-33-3 was selected and it was designated as ‘Milyang276’. A local adaptability test of ‘Milyang276’ was performed at three locations from 2012 to 2014 and it was named as ‘Haedamssal’, which was a good eating quality variety. The culm length was 67 cm in yield trials, which was 4 cm shorter than ‘Jopyeong’. The number of spikelets per panicle was lower than ‘Jopyeong’, whereas the number of tillers per hill was higher. This variety was resistant to RSV disease, bacterial blight, and leaf blast disease. The milled rice yield of ‘Haedamssal’ was 5.48 MT per ha at the early transplanting in the local adaptability test. ‘Haedamssal’ is well adapted to early transplanting cultivation in the southern plain area (Registration No. 6811).

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적립계 장수형 붉은곰팡이병 중도저항성 제면용 밀( L.) ‘태중’
‘Taejoong’ a Wheat Variety with Good Noodle Quality, Red Grain Wheat, Long Spike, and Moderate Resistance to Fusarium Head Blight
Kyeong-Min Kim, Kyeong-Hoon Kim, Young-Keun Cheong, Chang-Hyun Choi, Yang-Kil Kim, Jong-Ho Park, Kyong-Ho Kim, Jiseon Jang, Jin Kyung Choi, Jeong-Suk Bae, Byeong-Kyu Min, SeungNam Kim, Ouk-Kyu Han, Young-Jin Kim, Bo-Kyeong Kim, Tae-Il Park, Chul-Soo Park, Chon-Sik Kang
Korean. J. Breed. Sci. 2019;51(4):454-461.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.454

A winter wheat (Triticum aestivum L.) cultivar, ‘Taejoong’, was developed by the National Institute of Crop Science, Rural Development Administration in 2016. It was derived from a cross between ‘Xian83(104).11’ and ‘Keumkang’ in 2005. It was generated through the bulk and pedigree methods for six years, and then designated as ‘Iksan370’ after a two-year advanced yield trial test. This variety was designated the name ‘Taejoong’ after a regional yield trial test in eight locations throughout Korea for three years from 2014 to 2016. Its heading date was April 27 in upland and paddy filed conditions, and its maturity date was June 7 in uplands and June 4 in paddy fields, which were late compared to that of ‘Keumkang’. ‘Taejoong’ had 417 spikes per m2, which was 300 less than that of ‘Keumkang’. However, the spike length was 13.4 cm and the number of kernel per one spike was 48, which was 5.8 cm longer and 19 higher than those of ‘Keumkang’, respectively. ‘Taejoong’ showed strong resistance to lodging and moderate resistance to Fusarium head blight, but was susceptible to powdery mildew. ‘Taejoong’ flour yield (71.8%) and flour lightness (91.90) were similar to those of ‘Keumkang’, but its protein content (11.1%), gluten content (8.8%), and sodium dodecyl sulfate-sedimentation volume (34.2 ml) were lower. These result showed that the flour dough strength of ‘Taejoong’ was weaker than that of ‘Keumkang’. The high-molecular-weight gluten subunit compositions of ‘Taejoong’ were Glu-A1 (N), Glu-B1 (7+9), and Glu-D1 (2+12). The granule-bound starch synthase compositions were Wx-A1, Wx-B1, and Wx-D1. The puroindoline compositions were Pina-D1 (a type) and Pinb-D1 (b type). The average grain yield of ‘Taejoong’ in a regional yield trial was 5.3 ton/ha in uplands and 4.6 ton/ha in paddy fields, which were 21% and 13% higher than that of the reference cultivar, ‘Keumkang’, respectively. (Registration No. 7378).

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조생 중산간지 적응 복합내병성 고품질 벼 ‘성산’
‘Seongsan’, an Early Maturing Multi-Resistant Rice with Good Grain Quality and High Yield
Woo-Jae Kim, Woon-Cheol Shin, Jeong-Ju Kim, Hyeon-Su Park, Jeong-Kwon Nam, Man-Kee Baek, Young-Chan Cho, Bo-Kyeong Kim
Korean. J. Breed. Sci. 2019;51(4):462-474.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.462

‘Seongsan’, an early multi-resistant japonica rice cultivar developed from a cross between ‘Jopyeong’ and ‘Jungmo 1012’, was developed by the rice breeding team of the National Institute of Crop Science, Rural Development Administration. The average heading date at the ordinary planting was July 25th in seven test spots. In response to physiological stresses, premature heading rate was very low and viviparous germination rate was relatively low (15.7%). In response to biotic stresses, ‘Seongsan’ showed resistance to bacterial blight pathogen K1 to K3, rice stripe virus, and blight leaf. The milled rice of ‘Seongsan’ was translucent with relatively clear non-glutinous endosperm and medium short grain. The cooked rice had good palatability compared with that of ‘Chucheong’. The milled rice yield of this variety was approximately 5.52 MT/ha in a three-year local adaptability test. ‘Seongsan’ was an early maturing multi-resistant rice with good grain quality, and it was expected to be used as a representative for maturity diversification of rice cultivation area (Registration No. 7277).

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중립 내병 다수성 장류⋅두부용 콩 ‘늘찬’
‘Neulchan’, a Middle-seed, Disease-resistant, and High-yield Soybean Cultivar for Soy-paste and Tofu
Hyun Tae Kim, Jong Min Ko, In Youl Baek, Won Young Han, Hong Tai Yun, Byoung Won Lee, Sang Ouk Shin, Jeong Hyun Seo, Hong Sik Kim, Do Yeon Kwak
Korean. J. Breed. Sci. 2019;51(4):475-481.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.475

The soybean cultivar ‘Neulchan’ was developed for production of soy-paste and tofu. SS91501-9-1-1 and SS96205 (F2) were crossed in 1998, and F3 to F7 were selected by the pedigree method. A preliminary yield trial (PYT) and an advanced yield trial (AYT) were conducted from 2006 to 2008, and a regional yield trial (RYT) in nine regions was conducted from 2009 to 2011. In the RYT, ‘Neulchan’ was stable in variable environments and generated high yield. ‘Neulchan’ was determinate with white flower, light brown pod color, yellow spherical seed, and yellow hilum. Its flowering date and maturity date were Jul. 30 and Oct. 9, respectively. The plant height was shorter than that of ‘Daewonkong’ (a standard cultivar). ‘Neulchan’ had the same node number (14), higher first-pod height (12 cm), and lighter seed weight (21.7 g/100-seed weight) than those of ‘Daewonkong’ (14, 11, and 24.2 g/100-seed weight, respectively). ‘Neulchan’ had high resistance to bacterial pustule, and its resistance to soybean mosaic virus was similar to that of ‘Daewonkong’. The yield and color of ‘Neulchan’ tofu were similar to those of ‘Daewonkong’ tofu, but the hardness was lower than that of ‘Daewonkong’ tofu. The soybean malt scent, fermented soybean yield, and γ-polyglutamic acid (γ-PGA) of ‘Neulchan’ were 3, 215%, and 24.6 mg/g, respectively. Its yield in adaptable regions was 307 kg/10a, higher than that of ‘Daewonkong’. ‘Neulchan’ was expected to be cultivated and used widely for soy-paste and tofu production. (Registration No. 4904).

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핑크 스트라이프 호접란 ‘SM 3337’ 육성
Breeding of Phalaenopsis ‘SM 3337’ with Stripe Type of Pink Flower
Min-Jung Jung, No Eun Park, Hong-Yul Kim, Ki-Byung Lim
Korean. J. Breed. Sci. 2019;51(4):482-488.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.482

A new Phalaenopsis cultivar SM 3337 was bred by Sangmiwon, Korea. The new cultivar SM 3337, with a pink color and striped characteristics, was derived by artificial crossing between Phal. Minho Princess (the female parent) and Phal. Minho Stripes (the male parent). From 2006 to 2007, 300 individuals were cultivated over 2 years. Among them, an elite individual, number ‘05-33-37’, with excellent growth and flowering characteristics was finally selected through an intensive selection process. The stability and uniformity of the cultivar were confirmed through the first and second characteristics tests in 2008 and 2009, and it was named ‘SM 3337’. SM 3337 produces bright clean pink (RHS#69C) flowers with incurved shape and striped characteristics, with a flower length and width of 9.8 cm and 10.8 cm, respectively. SM 3337 is regarded as a lightly striped flower type and is suitable for the new flowerpot market. The leaves of SM 3337 are arranged horizontally and are 22.2 cm in length and 10.7 cm in width. This cultivar also possesses no genetic variation, fast in vitro propagation, and easy growing due to vigorous growth habit. SM 3337 was registered to Korea Seed & Variety Service (KSVS) in September 30, 2013 and the plant breeder’s right (PBR) is currently controlled by Sangmiwon Orchid Company, Korea (Registration No. 4640).

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중북부고령지 적응 조생종 내냉성, 고품질 벼 ‘진한’
An Early, Cold-Tolerant and High-Quality Rice ‘Jinhan’ Adaptable to Northern Central Highland
Ung-Jo Hyun, Jeong-Heui Lee, Eung-Gi Jeong, Jae-Ki Chang, Kuk-Hyun Jung, Young-Chan Cho, Jeom-Ho Lee, Yong-Jae Won, Jung-Pil Suh, Eok-Keun Ahn, Jong-Min Jeong, Yong-Hee Jeon, Dae-Ha Seo, Jeong-Ju Kim
Korean. J. Breed. Sci. 2019;51(4):489-495.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.489

‘Jinhan’, a japonica rice variety, was developed from a cross between ‘Cheolwon68’ (IT218244) and ‘Junghwabyeo’ (IT260473) by the rice breeding team at National Institute of Crop Science in 2015. ‘Cheolwon68’ is early maturing and resistant to blast disease, and ‘Junghwabyeo’ is a cold-tolerant and high-quality variety. The growth duration of ‘Jinhan’ in the paddy field was 116 days in the Northern Central Highland in Korea, which was similar to that of ‘Jinbu’. The culm length of ‘Jinhan’ was 61 cm, which was 10 cm shorter than that of ‘Jinbu’. The panicle of ‘Jinhan’ was composed of 66 spikelets. The viviparous germination rate of ‘Jinhan’ was 33.2%. ‘Jinhan’ showed resistance to blast disease, but was susceptible to stripe virus, dwarf and black-streaked dwarf viruses, and plant hoppers. The milled rice grains of ‘Jinhan’ showed an excellent palatability index (0.23) and lower protein content (5.7%) than that of ‘Jinbu’. The grain milling characteristics of ‘Jinhan’ were similar to those of ‘Jinbu’. ‘Jinhan’ showed a milled rice productivity of 5.43 MT/ha at four sites cultivated in the Northern Central Highland (Registration No. 7318).

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고착협 내탈립 기계수확 적응 장류⋅두부용 콩 품종 ‘새금’
Adaptability of the high first pod height, shattering-resistant soybean cultivar ‘Saegeum’ to mechanized harvesting
Hyun Tae Kim, Won Young Han, Byung Won Lee, Jong Min Ko, Yeong Hoon Lee, In Youl Baek, Hong Tai Yun, Tae Joung Ha, Man Soo Choi, Beom Kyu Kang, Hyun Yeong Kim, Jeong Hyun Seo, Hong Sik Kim, Sang Ouk Shin, Jae Hyun Oh, Do Yeon Kwak, Min Jeong Seo, Yoon Ho Song, Eun Kyu Jang, Geon Sik Yun, Yeong Sik Kang, Ji Yun Lee, Jeong Ho Shin, Kyu Hwan Choi, Dong Kwan Kim, Woo Sam Yang
Korean. J. Breed. Sci. 2019;51(4):496-503.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.496

The soybean cultivar, ‘Saegeum’, has been developed for preparing soy-paste and tofu. The soybean cultivars ‘Daepung’ and ‘SS98207-3SSD-168’ were crossed in 2003 to obtain ‘Saegeum’. Single seed descent method was used to advance the generation from F3 to F5, and the plant lines with promising traits were selected from F6 to F7 by pedigree method. The preliminary yield (PYT) and advanced yield trials (AYT) were conducted from 2009 to 2010, and the regional yield trial (RYT) was conducted in 12 regions between 2011 and 2013. The morphological characteristics of ‘Saegeum’ were as follows: determinate plant type, white flower, tawny pubescence color, and brown pod color. Flowering and maturity dates were August 2, XXXX and October 17, XXXX, respectively. Plant height, first pod height, number of nodes, number of branches, and number of pods were 79 cm, 18 cm, 16, 2.3, and 44, respectively. The seed characteristics of ‘Saegeum’ were as follows: yellow spherical shape, yellow hilum, and the 100-seed weight was 25.4 g. ‘Saegeum’ was resistant to bacterial pustule and SMV in the field test, and its lodging resistance was mildly strong, whereas its shattering resistance was excellent. The ability of this cultivar to be processed into tofu, soybean malt, and other fermented products was comparable with that of ‘Daewonkong’. The yield of ‘Saegeum’ in the adaptable regions was 3.02 ton ha-1. Thus, ‘Saegeum’ is adaptable to mechanized harvesting because of its high first pod height, as well as lodging and shattering resistance. (Registration number: 5929)

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내도복 복합내병 최고품질 중만생 벼 ‘예찬’
High Grain Quality Mid-late Maturing Rice Cultivar ‘Yechan’ with Lodging Tolerance and Multiple Disease Resistance
Man-Kee Baek, Hyun-Su Park, Jeong-Kwon Nam, Young-Chan Cho, Ki-Young Kim, Jeong-Ju Kim, Woo-Jae Kim, Woon-Chul Shin, Ji-Ung Jeung, Choon-Song Kim, Jong-Min Jeong, Keon-Mi Lee, Seul-Gi Park, Chang-Min Lee, Jung-Pil Suh, Jeom-Ho Lee
Korean. J. Breed. Sci. 2019;51(4):504-514.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.504

‘Yechan’ is a high grain quality mid-late maturing rice cultivar with lodging tolerance and multiple disease resistance. It was a derived from a cross between ‘Hopum’ and ‘Iksan537’ (cultivar name ‘Haepum’). ‘Hopum’ is a high grain quality mid-late maturing rice cultivar with strong lodging tolerance and ‘Haepum’ is a high grain quality medium maturing rice cultivar with multiple disease resistance. To shorten the breeding period, another culture method was applied to the F1 plants. ‘Yechan’ was selected through the pedigree method, yield trials, and local adaptability tests, with a high selection pressure for grain quality, lodging, and disease resistance. The heading date of ‘Yechan’ was August 14, one day later than that of ‘Nampyeong’. ‘Yechan’ is a cultivar tolerant to lodging and it has short culms. It has multiple disease resistance against rice blast, rice stripe virus, and bacterial blight, including the K3a race, the most virulent race in Korea. The yield of ‘Yechan’ was similar to that of ‘Nampyeong’. ‘Yechan’ showed excellent grain appearance, superior taste when cooked, and enhanced milling performance; thus, we concluded that it could contribute to the improvement of Korean japonica rice cultivar quality. ‘Yechan’, a high grain quality mid-late maturing rice cultivar with lodging tolerance and multiple disease resistance, would be suitable for cultivation in the southern plain area in Korea and has been utilized in the breeding programs aimed at enhancing the grain quality and stability for the cultivation of Korean japonica rice (Registration No. 7647).

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저항전분 기능성 고아밀로스 벼 ‘도담쌀 (밀양261호)’
‘Dodamssal (Milyang261)’, Functional Rice as a Resistant Starch with a High Amylose Content
Jun Hyeon Cho, You Chun Song, Jong Hee Lee, Ji Yoon Lee, Young Bo Son, Seong Hwan Oh, Sang Ik Han, Chun Song Kim, Kuk Hyun Chung, Dong Soo Park, Jeom sig Lee, Un Sang Yeo, Do Yeon Kwak
Korean. J. Breed. Sci. 2019;51(4):515-522.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.515

‘Dodamssal’ was developed as a functional rice by means of a cross between ‘Goamibyeo’, a high amylose cultivar for noodle rice, and ‘Goami2’, a mutant cultivar derived from ‘Ilpum’ treated with N-methyl N-nitrosourea (MNU), with a high amylose content. The bulk population was displayed from F2 to F4, followed by pedigree methods from F5, where line selection was performed based on amylose mutants with an opaque endosperm. Finally, ‘Milyang261’, which has a high amylose content and high resistant starch content, was selected and named as ‘Dodamssal’ in 2013. ‘Dodamssal’ is a mid-maturing ecotype with a heading date of August 10, susceptibility to both viruses and insects, and showed a slightly high viviparous germination rate of 23.4%. The yield capacity of ‘Dodamssal’ was 529 kg/10a over a 3-year regional yield test and would be suitable for cultivation in the middle and southern plain areas of Korea. The amylose content of ‘Dodamssal’ is 42.8%, with a grain appearance of opaque endosperms. Moreover, the starch granule of ‘Dodamssal’ was a round particle shape, unlike the polygonal shape of the ordinary grain. ‘Dodamssal’ is functional variety with resistant starch and dietary fiber contents of 13.6% and 5.3%, respectively (Registration No. 5637).

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쓰러짐에 강하고 수량성이 우수한 팥 품종 ‘홍진’
A Small Redbean Cultivar ‘Hongjin’ with Lodging Tolerance and High Yield
SeokBo Song, JeeYeon Ko, KoanSik Woo, MyeongEn Choe, Jiho Chu, TaeJoung Ha, Sangik Han, DoYeon Kwak
Korean. J. Breed. Sci. 2019;51(4):523-528.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.523

A new small redbean cultivar, ‘Hongjin’, was developed by an artificial cross between ‘SA9206-2B-6-1-2-3-3-2’ and ‘Suwon38’ at the National Institute of Crop Science, RDA, Korea, in 1999, and selected for the further yield trials under the name ‘Miryang 23’. It was prominent and had desirable agronomic traits, such as high grain quality, lodging tolerance, and high antioxidant activity in the regional adaptation yield trials (RYT) from 2013 to 2015. ‘Hongjin’ was finally released as a new cultivar in 2015. ‘Hongjin’ has some distinct phenotypic traits, including a semi-determinate growth habit, yellow flowers, green embryonic axis, dark red seed coat, white hilum, and small spherical seeds (15.4 g per 100 seeds). The average yield of ‘Hongjin’ was 1.99 MT/ha in the regional yield trials (RYT), which was slightly higher than that of the check cultivar ‘Chungju’ (1.84 MT/ha) (Registration No. 7510).

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식용 고구마 품종 ‘호감미’
‘Hogammi’, a Sweetpotato Variety for Table Use
Hyeong-Un Lee, Joon-Seol Lee, Mi-Nam Chung, Jung-Wook Yang, Sik-Sang Nam, Seon-Kyeong Han, Jae-Myung Kim, Seung-Hyun Ahn, Yeon-Sang Song, Eom-Ji Hwang, Gyeong-Dan Yu, San Goh, Jin-Young Moon, Kyu-Hwan Choi, Se-Gu Hwang, An-Soo Lee, Young-Sik Kang, Kyeong-Bo Lee
Korean. J. Breed. Sci. 2019;51(4):529-536.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.529

‘Hogammi’ was developed as a sweetpotato variety with β-carotene content and excellent palatability in 2015. It was derived by crossing ‘AB95007-2’, which has good shape and storage root yield, and ‘Annoimo’, which has light orange flesh and good palatability. ‘Hogammi’ had storage roots with long elliptical shape, red skin, and light orange flesh. The texture of the steamed storage root of ‘Hogammi’ was intermediate or slightly moist, and it was more tender than that of ‘Yulmi’. The soluble solid content of the steamed storage roots of ‘Hogammi’ was 29.7 °Brix, which was 10.8% higher than that of ‘Yulmi’. The palatability of the steamed storage roots of ‘Hogammi’ was better than that of ‘Yulmi’. The β-carotene content of the storage roots of ‘Hogammi’ was 9.8 mg/100 g dry weight. ‘Hogammi’ was moderately resistant to Fusarium wilt and root-knot nematode. In ‘Hogammi’, the number of marketable storage roots per plant and the average weight of marketable storage root were 3.4 and 133 g under culture in the normal season, respectively. The marketable storage root yield of ‘Hogammi’ was 24.1 MT/ha under culture in the normal season, which was 4% higher than that of ‘Yulmi’. The yield of marketable storage root over 50 g of ‘Hogammi’ was 14.5 MT/ha under culture in the early season, which was 39.8% lower than that under culture in the normal season. ‘Hogammi’ was more suitable for culture in the normal season (Registration No. 6466).

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경기북부지역 적응 조기출하용 조생 중간찰벼 신품종 ‘가와지1호’
An Early Maturing and Low Amylose Rice Variety ‘Gawagi1’ Adaptable to the Northern Regions of Gyeonggido Province, South Korea
Tae-Jin Won, Ji-Hye Lee, Jung-Hee Jang, Jong-Hyeong Lee, Sang-Wook Han, Byoung-Rourl Choi, Jae-Soon Seo, Jae-Eun Jang, Hyeun-Yong Do, Jung-Hyeun Ji, In-Tae Park, Hae-Chun Choi
Korean. J. Breed. Sci. 2019;51(4):537-542.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.537

‘Gawagi1’ is an early maturing, low amylose rice variety with a medium to short culm, developed by Gyeonggi-Do Agricultural Research & Extension Services, Hwaseong, Korea in 2016. ‘Gawagi1’ was derived from the cross between ‘Baegjinju’ and ‘Sangmibyeo’ in 2004. Heading date was 4th of August 15 day earlier than ‘Baegjinju’ in Gyeonggido. The culm length was 67 cm. It had 15 panicles per hill and 104 spikelets per panicle. It is a medium-grain variety whose 1,000 grains weight of brown rice is 19.3 g. The protein content of milled rice was 6.3%, which is higher than that of ‘Baegjinju’ and its amylose content was 8.2% which is lower than that of ‘Baegjinju’. Its milling ratio is 75.5%, which is higher than that of ‘Baegjinju’. The yield of milled rice was 4.99 MT/ha under the standard cultivation practices at the local adaptability tests in 3 regions from 2014 to 2016. ‘Gawagi1’ is highly adaptable to Gyeonggido, especially to the northern region of Han River. (Registration No. 7280)

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